Monthly Experience
The Supper Club
A multi-course, chef-curated dining experience offered one night each month. Limited seating, ticketed, and built to sell out.

Next Event · September 2026
PROST!
An Oktoberfest Supper Club
The Menu
Four Courses
Built for beer, built for fall, built for the table.
Course One
Bavarian Beer Cheese Fondue
Pretzel • smoked sausage • roasted apple • cornichon
Course Two
Pork Schnitzel
Warm apple-cabbage slaw • mustard cream
Course Three
Dunkel-Braised Beef
Brown butter spätzle • roasted carrots • caramelized onion • dunkel jus
Course Four
Baked Bavarian Apple
Pretzel-pecan streusel • vanilla mascarpone • dunkel caramel
Optional beer, wine & bourbon pairings will be available to take the experience one step further.
Menu subject to minor changes based on availability.
Buy TicketsSeats
Limited
Format
4 Courses
Warning
Sells Out
Be First to Know
Get tickets before they sell out.
The email list gets first access.
Previous Supper Clubs
The ones you missed.
A little highlight reel. (No, we can't go back in time.)

August 19, 2026
Under the Sea
A four-course coastal journey. Citrus shrimp, smoked salmon tartine, lemon garlic halibut, and house-made key lime pie.

July 15, 2026
Carolina Bloom
Peak Carolina summer on a plate. Peaches, heirloom tomatoes, and a honey cheesecake that made people feel things.

June 24, 2026
Fire & Oak
Smoke, char, oak, bourbon. (Yes, it sold out.)

May 20, 2026
A Southern Garden Party
Fresh, floral, and very Southern. A night in the garden.

April 21, 2026
Strawberry, Reimagined
Everything you love about strawberry — elevated.

March 18, 2026
Green: A Nod to Spring
Spring on a plate. Bright, fresh, and unapologetically green.

February 2026
Brunch After Dark
VRTX Stallings debut. Brunch vibes, dinner hours.

January 21, 2026
French Winter Supper
Multi-course French cuisine. Tres magnifique.

December 17, 2025
Cozy Winter Harvest
Warm, hearty, and built for the cold. A winter table done right.

November 2025
A Twisted Thanksgiving
The classics, but make them interesting.

October 2025
Around the World: Celebrating Global Cuisine
A passport on a plate. Global flavors, one unforgettable night.
Follow @vortexbottleshop for the next ticket drop.
Vortex Supper Club · Harrisburg, NC